Delicately perfumed violet sweets.
Ingredients: Sugar, Stearic Acid, Modified Starch, Glucose Syrup, Anti-caking Agent: Magnesium Carbonate; Flavourings, Colours: Anthocyanin.
Parma Violets
£0.99Price
Weight
Delicately perfumed violet sweets.
Ingredients: Sugar, Stearic Acid, Modified Starch, Glucose Syrup, Anti-caking Agent: Magnesium Carbonate; Flavourings, Colours: Anthocyanin.